Mel’s Caribbean Creole Cuisine

① memo 20160601 ~ Mel’s Caribbean Creole Cuisine ~ 10 years back : Melfina making her famous Kabritu stobá (Goat Stew / dutch: Geiten stoofpot) – having a very cold Polar beer – on a big konfo in her outdoor creole restaurant Rose Inn in Rincón , Bonaire Dutch Caribbean, May 2006

Glass Cork

① memo 20160321 ~ Glass Cork ~ Glass stopper on our bottle of Steirische Klassik Sauvignon Blanc “Winkler Hermaden” – in Ägidihof , Igls , Tirol , Austria

Normandy Kitchen | 20141007

Normandy Kitchen | 20141007 | 1-memo.com | Peel apples – probably for pie, the Norman Tart – by the kitchen aid in the Hôtel des Fleurs, Autumn 1980, in the village Ger in Normandy, Manche, France. A LES ROUTIERS hotel in the 1970-80s – now The Jug & Jazz.

TakeNode ID e27ab605-9a47-4a3e-8b86-62df57084f15

Normandy Kitchen | 20141007_2 | 1-memo.com | TakeNode ID 34001473-724a-48d4-8011-3abc85e08427

TAGS #1Memo #michelvanderburg #France #Normandy #autumn #apple #pile #cider #pie #tart #HoteldesFleurs #Ger #ROUTIERS #hotel #restaurant #kitchen

Caribbean Conch Shells

Conch shells near a ‘snack’ (simple restaurant) in Cai village at Lac Bay on the dutch carribean island Bonaire, September 2004 … again a Canon G3 image. Bonaire conch – Strombus gigas – aka ‘konk’ or “karko”.
Caribbean Conch Shells | 20140807 | 1-memo.com